Food and service were good
I was clear about my GF needs and server said all the right things
But I left sick. Not sure where maybe just cc in the kitchen?
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?