The workers were so nice! They have gluten free dough stored in a different container. I watch them change their gloves and roll out my dough on a separate machine. They had a special red pan to cook it in so there was no cross contamination in the over. Overall very pleased from my experience! And food was so yummy!!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent