Staff was exceedingly accommodating. Everyone involved in prep of our food changed gloves, did as we asked or got new , cleaned equipment. My husband has other allergies in addition to celiac disease and they even made him a fresh batch of sauce when it appeared the sauce he wanted could be contaminated. GF pizza was even cooked on a separate tray so it doesn’t touch the bottom of the shared oven. No one made us feel like we were asking too much or just being picky. Highly recommend!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent