The owner is very knowledgeable and well trained chef. Many awesome options to choose from. Just ask for Gluten Free options and they pretty much can make anything gluten free.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?