5 of us dropped by on Saturday. Our table ordered a donair poutine ($18.95) served cold and 3x Fish & Chips ($22.95) The guys who ordered it said it was very greasy. Also we ordered the single Glutenfree nachos ($14.95) but they are "sort of like nachos" as they're served on salty potato chips and the dish is served cold. A Glutenfree philly cheesesteak ($18,95) and a house red wine ($8.45). We had a cup of the Atlantic Chowder, ($9.75) it was delicious. Should've gone with a bowl. The bucket of mussels ($18.95) in white wine sauce took about 40 minutes had I known that when I ordered, I would have ordered something else. Ironically the manager served the mussels and said "your GF sandwhich will be out in a couple of minutes." Except it didn't come out for another 20+ minutes as another server took the Glutenfree order to their own table and no one informed us what happened. Very disappointed with this restaurant. None of us will be returning. Our table spent $165 on food and beverage. If the service were better and food wasn't cold then maybe it'd be worth it.
— Very
— Separate gluten-free menu
— Some
— Average