I’ve eaten here a few times without issue. They have items marked gf. They told me their chips are in a dedicated fried, but that there may still be cross contamination because it’s right next to the gluten fryer, so I avoid their chips.
— Somewhat
— Some
— Good
Eaten here twice. Came for dinner June 2021. Server wasn’t very helpful so I just went with the 2 tacos that were marked GF. One wasn’t very good and the other was just okay but I don’t remember which was which.
Came back for brunch when we were in town March 2022 because everything else that looked good here on FMGF didn’t open until dinnertime. Our server was very helpful and said the chips are in a separate fryer. Chips were very good - guac was nothing special. The carnitas and steak and eggs tacos are marked GF and were both good.
There are a few apps and bowls marked GF on both menus. It looked like a couple other tacos could be GF if you swapped the tortilla but I did not ask about this.
— Gluten-free items are marked on the main menu
— Some
— Average
***Second time here and had a horrible experience. Waitress AND manager had no idea what I was talking about when I said I had celiac. Even served me food with flour in it before they realized and came to take it away! Absolutely ridiculous. Will not be returning.
First time:
You have to go to this place! Ask for Johnny to be your waiter- he was amazing! So accommodating and understanding. A separate chef cooked my food and delivered it specifically for me. And the food is delicious!
— Gluten-free items are marked on the main menu
— Some
— Below Average