Review of Blue Coast Burrito

They are awesome! Everything they have is gluten free - except their fish and their flour tortillas (they have corn as a great alternative) . Their chips are also corn based. If you are super sensitive, just be aware that the corn tortillas are made in the same facility as flour tortillas, so there is a possibility of cross-contamination before they even reach the store. This is a California Baja-Style food which is all FRESHLY made right in the kitchen. Homemade salsas (the pineapple is my favorite), homemade dressings, meat is never frozen and is marinated overnight. Their beans are not cooked with meat, so there are great vegan and vegetarian options. Lots of fresh veggies to cover everything with. It's great because you build what you want the way you want it. If you let them know that you are gluten free, they will change their gloves, one person goes down the entire line with you so as not to cross-contaminate. Great staff, deliciously healthy food, fun atmosphere. WOW! Gotta stop in and try it out! You'll love it.

Celiac friendly?

Yes