Calm, beautiful space is pleasant contrast to craziness of Times Square just outside the door. Professional, friendly service. Menu is seafood-focused with good steak and chicken options. They have good awareness of GF including indicating on the menu which dishes are GF. Overall, the GF menu is a bit limited - mostly a choice of simple salmon, chicken or steak. Dessert is creme brûlée or sorbet. Food is delicious and well-prepared. Did not try the sushi on this visit.
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent