Conflicting information between staff on what is GF and what is not. Waiter said they use soy sauce for steak, another waiter said it was safe because it was gluten free. Per the manager there are only 3-4 things that aren’t GF.
Not the most flavorful food, but you can eat their chips due to them having a dedicated fryer and their salsa is pretty good!
— Somewhat
— No gluten-free information on the menu
— Some
— Poor