Review of Blue Maiz

Not GF friendly, things are labeled gluten free but they forget to change gloves and aren't very conscientious gluten cross contamination. They warm their tortillas up on the same heater they use whole wheat tortillas on. Wouldn't recommend for celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average