Bluebird

Based on earlier reviews, I thought this would be a good brunch option. Unfortunately, the menu for GF was extremely limited. My options were soup or salad, so I went with a salad. The server told me it would be safe without the croutons. When the meal arrived it was literally just leaves with an egg. They had also removed the bacon that was supposed to come on it because it wasn’t gf safe apparently, but I wasn’t told this when I ordered. The price remained the same, though most ingredients were removed. Overall, it was a very disappointing experience and nothing special. They did have two options for dessert: a chocolate torte or crème brûlée. I had the torte and it was good. Maybe this is a nice spot for a dessert and coffee or glass of wine, but I don’t recommend for a real meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Somewhat small menu, but enough delicious options to choose from. I didn’t have any reactions from here! The deviled eggs and the duck confit were both amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wonderful French restaurant! I was able to eat the fries and Steak Diane without getting sick! They substituted the potato side with green beans (dairy). Highly recommend for a nice dinner!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The manager personally talked me through my options. The server was knowledgeable and the food was outstanding. They were extremely attentive to my dietary needs and I had NO ill effects. I would highly recommend it to anyone with Celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent