Had a great server named Jacob. There is a separate gluten free menu. Food was amazing; I ordered the dirty dozen grilled shrimp.
— Very
— Separate gluten-free menu
— Some
— Excellent
I got the Caesar salad with blackened chicken on it and no croutons of course. It was on the gluten free menu. I also got the tuna salad appetizer and ate it with cucumbers (was also on the gluten free menu). I got very sick from both (I have celiac)
— Not very
— Separate gluten-free menu
— Not Much/None
— Average
First time there, food was ok, got the chicken. Gluten free menu had loaded fries and voodoo shrimp with a note that means those items are contaminated in the oil.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Amazing restaurant with locally sourced seafood. Gluten free menu available and other items can be made gluten free. We ordered the crab claw appetizer with butter only and then I got the blackened shrimp and oysters. It was delicious and they were cautious and let cooks know I had an allergy.
We eat here frequently. They have a gluten free menu with several choices including grilled or blackened fish, shrimp and oysters. The staff is friendly and we have found most of them to be knowledgeable. We love the atmosphere on the back deck which looks over the delta and there is usually a live musician.