Review of Bluestone Lane

1100 23rd St NW, Washington, DC 20037

Overall Rating

Review


10/10. Almost everything on the menu can be made gluten free by subing GF bread or taking out anything that might be cross contaminated, apart from the wrap/sandwiches. I recommend the avocado toast board, and the banana bread. I am celiac and have never been sick. I love this place.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago

Celiac