Review of Boathouse At The Riverside

Dinner was tasty, but felt sick afterwards. I’m a very sensitive Celiac, so I assume it was cross contamination. I ordered a Greek salad, pan seared salmon and roasted broccoli. I advised my waiter I have Celiac disease and verified all ingredients.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average