Boathouse Sushi

Staff are friendly and helpful to help you find the rolls that are safe. Be wary though, everything in this place could be cross contaminated, safe cook zones are non existent and the sushi chef may cut something with a soy sauce(has wheat) and then cut your food after a light wiping with a cloth.

Cross contamination fest, if you are a celiac you know this but try to avoid sushi places like this.

Celiac friendly?

No

Super helpful about making sure all sauces and rolls are gluten free