Best celiac option in town from my perspective. They are knowledgeable about celiac (although I did underline all the usual concerns for places with shared kitchen). GF items are marked on the menu. I had a Bistro Steak (steak, zucchini and potatoes). They also adapted their burger to make it gluten free (using a GF sandwich bread, they do not have GF buns). I did not feel sick after eating there. Food was also tasty.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent