This is an extraordinary restaurant! Over half the menu items of this Spanish influenced restaurant and cafe are naturally gluten free. The staff took extra care to ensure I ate safely. Chef happily altered some items for me. Don’t miss the Spanish bean stew, the grilled octopus and scallops, and the paella. Seriously next level cooking. While there is no gluten free dessert on the menu, Chef whipped me up fruit with cava sabayon - a heavenly blend of sparkling wine, whipped cream and egg. Warm, friendly service - they even had a birthday card for the member of our party who was celebrating. FYI it’s also a peanut free facility.
— Very
— Some
— Excellent