I was craving some Mexican food and didn’t want to wait for dinner. This restaurant is similar to chipotle and better. Their frozen margaritas weren’t bad either.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Good
The food was standard Mexican and fairly good, and while the server could tell me what was GF on the menu (just tacos), they did cross contaminate the food by picking up a gluten tortilla and then preparing mine, they also cooked my GF taco on the same surface as the non GF. Overall, I think an okay option if you’re desperate or don’t suffer much from cross contamination.
— Not very
— No gluten-free information on the menu
— Not Much/None
— Good
Corn tacos were naturally gluten-free. Staff was knowledgeable and were able to confirm no gluten ingredients in toppings and sauces. Food was delicious.
— Gluten-free items are marked on the main menu