Did not understand what i said when I had a gluten/wheat allergy and brought me regular naan. Eventually brought a gluten-free alternative but I had to pry to learn that it was cooked in the same oven as the regular naan.
— Not very
— No gluten-free information on the menu
— Some
— Average
Le meilleur restaurant indien que j’ai mangé!
Tous les choix de repas principaux sont sans gluten!
Les pains naan ne sont pas sans gluten (une option sans gluten (que je ne me rappelle pas du nom) qui est disponible et dans un endroit séparé) !
Je recommande pour le goût!
Point négatif: aucun service en français et elle parle très peu anglais..
sécuritaire pour les coeliaque 🙂
Ne pas juger à la première vue; l’apparence du restaurant qui laisse à désirer , mais ça vaut le détour pour l’essayer!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
We're from Washington, DC. Bombay Mahal's Indian is better than any we've had in DC barring Rasika (the best of the best) but more affordable and available on Uber Eats! It was so delicious that, 2 weeks later, my wife is telling me how she wishes she could have more of their rich and delicious vegetable korma. For me, it was the vegetable biryani and the sambar. Their sambar is better than ANY I've had in the States, east or west coast!My wife is celiac and experienced no problems! We mentioned, on our order, that particular dishes needed to be safe for Celiac.Do send them some love in the form of business! We wish that we could!
Yes