Review of Bonefish Grill

Shockingly, it was my first time coming here and I felt like it was a good experience. First, they have plenty of seating, both inside and outside. Second, they had plenty of servers. Third, they had something for most people. Being cautious, upon arrival, I clearly asked if they could accommodate and the hostess said yes and that she also had Celiac. Refreshing to know others understand the situation. Since I reviewed the gluten free menu online, I only verified that my option was still available and safely prepared for a gluten intolerance. I was assured it was safe. I opted to order the mahi mahi and shrimp entree with two sides, being asparagus and garlic mash potatoes. On top of my fish and shrimp I ordered the mango salsa. It was great. Both the fish and the shrimp had a great wood grill taste. Portions were a little smaller than I expected, but was satisfied with my entree. For dessert we had the gluten free flourless macadamia nut brownie with vanilla ice cream and raspberry sauce. It was pretty good. Especially the raspberry sauce on the brownie. Overall I had no negative reaction and left feeling great. I’d recommend this place if want to try something different. Note: like most other restaurants, they do have a disclaimer of cross-contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Offers outdoor seating