Excellent service, great live jazz music, delicious food for Sunday brunch. Menu is fairly small with only a few things that are gluten free. Menu is not marked but called ahead and was assured accommodations. Server was friendly and helpful and verified what I could get safely. I went with the jambalaya fried rice and it was well worth it!
Served mentioned the chilaquiles would be cross contaminated due to shared fryer.
The also had salmon latkes as wee as an egg dish you could get without the bread. They were willing to substitute an extra egg or potentially something else for the missing bread.
— Very
— No gluten-free information on the menu
— Some
— Excellent