Everything I had was delicious. They just started carrying UDI’s hoagie rolls so I had a chicken cheesesteak. The person at the counter answered my questions and I got to talk to the owner, who also has celiac. They have a dedicated fryer for GF and a separate prep area. When I ordered, they announced GF and gloves were changed. When my food came, the container was marked GF. Will definitely return when we’re back that way.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent