Review of Bottega Napa Valley

The food was incredible, and could make certain changes to dishes to make them gluten-free. I had pasta that they make fresh every day gluten free. I would go back in a heartbeat. Some of the best food I have ever eaten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent