Review of Bouchon at The Venetian

The restaurant can make all, but two dishes of the dinner menu gluten free. They also provide GF bread and separate non-CC butter. Our waitress has Celiac so she knows from experience the affects gluten has on a person. She even mentioned to not steal any fries from my family members bc they are CC. Everything was delicious especially the desserts. All can be GF! We ordered 3 different ones and they were all the bomb! This place made me feel like a normal person who can eat what they want, not gravely ill by gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent