Wonderful experience here. While the menu doesn’t specify anything that is GF, our waiter knew what could or could not be modified. I have celiac and a dairy allergy and our waiter was able to tell me off the top of her head that the dish I wanted could be done GF but had dairy in it so she suggested the modifications to me and I went for it. Their table side guac is a MUST as well as their piña coladas. I don’t eat meat either so I opted for the wild field mushrooms with GF & DF modifications. I can’t wait to go back!!!!
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