Review of Bowlero

The only GF options are things like hamburgers with no bun. Fries are fried in same oil as breaded fried foods. Their website mentions GF cauliflower crust pizza but the Dania Beach location no longer offers it. Manager did not know if or when it would be back. This place is not safe for those with celiac disease. Maybe ok if you can tolerate cross contamination. Other locations might have that GF pizza but again cross contamination would be a concern. They do have a full bar though…

Is there a gluten-free menu?

— No gluten-free information on the menu