This place is great, having just opened in Avanti. They make bowls of various types, including a Buffalo Chicken bowl, Korean Beef, and Greek Buddha.
I tried their Tabouli and it is out of this world good. Sauces are made in-house and everything is free of gluten, soy, and refined sugar.
Second visit I tried the Ko’s Bowl with pesto dressing and feta. It was phenomenal. Tastes amazing and was super safe. My partner created his own bowl and loved it.
The owners are super friendly. Come check them out for awesome healthy and tasty options!
— Yes, the establishment is dedicated gluten-free
— Excellent