Gluten free pastries: Oatmeal cream pie: a little dry, very sweet icing. 3/5 Cookie cake slice: very good cookie base, icing is too sweet. 4/5 Lemon berry scone: more like a biscuit, kind of gooey center upon reheating before eating at home. Flavor was ok. 3/5 Gluten free bun: 5/5 thick, soft and not small!! They have a good sausage and a good vanilla latte.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good