Had a small but decent gluten free menu with several appetizers, salads, pasta dishes, and entrees. I ate the grilled salmon which had a lemon caper butter sauce and sides of steamed veggies (snap peas, sweet potatoes, and broccoli), and pasta with tomato sauce - all gluten free! My sister ate the grilled chicken and the Caesar salad - both gluten free - which were also delicious. Great experience!