Review of Bread Top House

I went here with my friend who ordered me a Sesame bun. We asked if it was made of 100% rice flour and no wheat and she person at the counter said yes. I ate it and it was delicious. I didn't get sick at all. I'm not sure if I would have been brave enough to try it on my own but I'm glad I did and I will go back and eat more sesame buns. Perfect sweetness, not too much or too little. I have noooo idea what their practices are or if other stuff is made of wheat (probably is).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout