Great food, many options that were either already gluten free or easily changed to be gluten free. Had the crab cake benedict, very delicious on gluten free bread instead of an English muffin! My wife ordered the scramble and the upgraded potatoes, a lot of food and she didn’t get sick despite the server saying there was a cross-contamination chance on the potatoes. The side of gluten free toast was a bit under toasted. The coffee and strawberry lemonade I’ve ever had! Server was very understanding and accommodating, however they do get very busy, we had to wait an hour and a half to get seated.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good