Review of Break'n Eggs Creperie

I have been there numerous times before my Celiac diagnosis. They don’t have a GF menu so I was a little leery but was very pleasantly surprised by my meal there today. I had a buckwheat crepe with chicken, bacon, sliced Granny Smith apples and cheddar cheese. It came with a side of mixed greens with Balsamic dressing. The staff was knowledgeable and reassured me they would do their best to avoid cross contamination. It was delicious and I’ve had no reaction to my meal. I’m happy to know I can go back to one of my favorite breakfast places.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch