We tried the scallops and pork belly with risotto and asparagus. Wow, the taste of this dish was amazing! We also tried the salmon with a side of carrots, broccoli and rice. It, too, was great. For dessert we had the cream brûlée. We certainly were not disappointed. Great service too. Zero reaction. Definitely would return.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent