Review of BrewDog

The cider (Dead and Berried) was excellent.

The atmosphere is nice, the server was friendly. She knew “celiac” meant gluten-free. She didn’t know what could be made safe and don’t try to guess - she went to ask. Basically the wings (chicken or cauliflower) have no gluten ingredients. They have gluten-free buns, so burgers are an option.

There are no gluten-free appetizers, so I watched while my table mates shared a giant pretzel. There is no dedicated fryer, so I let them eat the fries that came with my meal.

My burger arrived on a plate labeled “gluten allergy”. It was delicious. Unfortunately today I can tell that I got glutened and that burger is my prime suspect.

I may go back to Brewdog and have more cider, but I think I’ll avoid the food from now on.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good vegan options
• Offers outdoor seating