The only gluten free options we were given was salad.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
A big yes for folks with Celiac. Except for two items, the rest of the menu is gluten free. Our party had The Pork cop, salmon, Stuffed Chicken, and I had NY Strip that did not need a steak knife nor did the pork chop. The server was not knowledgeable about Gluten Free, but did not try to answer questions on her own. She took all questions to the chef. The kitchen is not dedicated GF, but they certainly know what their doing in the kitchen. Most importantly, it was safe. We spoke with chef Justin, Erie has a big win.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent