Review of Brooklyn Pizza Authority

I eat here often and have never gotten sick. They cook the pizza on its own disposable tray, so there’s so cross contamination in the oven. Good variety of toppings. Crust is pretty good (better the udi’s). My go to.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent