Brozinni Pizzeria

Fantastic service, first restaurant in Nashville that they automatically knew what celiac and cross contamination are. of course it is a pizza restaurant so there’s always a chance but they took gluten free very seriously and did as much as they could to try and prevent cross contamination. absolutely delicious and great service, will be coming back:)!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating

GREAT gluten free 10" pizza at a really good price! My favorite is the Garden State - mozzarella, basil, sweet and chunky tomatoes sauce. I asked for spinach to be added.

Definitely some of the best gluten free pizza I’ve had. The crust is amazing!

No gluten free pizza when we went. No other gluten free options on the menu either. May try again later.

Celiac friendly?

No