Review of Brunelleschi's - Superior

Kendal was super friendly, helpful, and knowledgeable about gluten. The crust here is the best we've ever had. It is a crust that is not hard and is also not flimsy. It does not chew up the roof of you mouth like it was Captain Crunch. The pizzas all share the same stone in the oven so it is not celiac safe. If you can take a little cross contamination, it is worth the trip!

Celiac friendly?

No