Had the pulled pork nachos that were delicious and a very large portion. No reaction. No separate menu.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
I am not celiac but get sick very easily and was nervous when they didn’t have a gluten free menu. But they were very knowledgeable about both my gluten and dairy allergies! I was able to each just about everything but the bread. They brought out my pulled pork dinner with bread on the plate. When my server saw this she took it right back and had them remake it all fresh for no cross contamination. It was great and I didn’t get sick!! I could even have fries! Love when they have dedicated fryers!!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
A Eureka springs institution. Very good bbq. Almost everything is gf except bread, and French fries are done in a dedicated fryer. When I asked about the fryer, they knew what I was talking about. I had the pork plate with slaw and fries. Did not eat the baked beans and used my own sauce. Did not get sick.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
The server didn’t really know what gluten was, she told me I could probably have a salad or a veggie burger. I told her I could eat meat, just not gluten. I went for pulled pork because it’s normally safe, but I had to specify no bread because she asked me if I wanted a sandwich. Maybe she was having an off day?
No
Everything except bread is gf and was very delicious. My husband and I shared the chicken combo platter and exchanged one of the sides for fries. The fries are gf because nothing else is fried. There was plenty of food for both of us.
Waitress was knowledgeable about GF options. Great service, great BBQ.
Yes
I walked in and asked about gluten. Girl at counter said that I could order anything except bread. She showed me sauce ingredients, but she did not seem knowledgeable about gluten at all. I chose somewhere else to eat.
No
Yes
Gluten free BBQ! Gluten free BBQ sauce and fries (no seasonings on the meat or fries, just smoked or fried in a dedicated fryer).
Yes