We were excited to eat here because of the extensive vegan menu for my friend. Nearly everywhere we ate in Italy had plenty of GF options. Menu said to ask the server in the pasta section, so I figured they would sub in GF pasta, like all other places we'd been. Was told GF choice was lasagne or cannelloni. Obviously frozen, so not that great. One of the more disappointing meals. Also was dying for a green smoothie only to be told they were out of spinach, and she could put strawberries or blueberries instead...not really an equal substitution. Friend said vegan meal she was had was good but not great.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.