While they don’t have a gluten-free menu, their website lists every ingredient they use and possible allergens. If you tell them you have a gluten allergy/intolerance the manager will come to your table to discuss exactly what your options are and what they can do for you (my wife, who has celiac, told them what she wanted and they made it happen even though it was completely off menu). Then the manager has to make the gluten free dish themselves in a dedicated area to ensure there is no cross-contamination. Now the downside: some items, like the tots and fries, are listed as non-gluten items, but they do use a shared fryer so be cautious.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I’ve never had a problem at bdubs before this time! I usually get the same thing (naked tenders with fries and medium sauce) unfortunately I decided to branch out and try the dirty dubs tots. Though on the website they claim to be gluten free I was sick as a DOG. It may have just been a bad case of cross con but I’d be careful of the tots in general. (I also noticed on the website they have a limited time baked tots that contain gluten which they may be subbing out for now)
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
No gluten free options in menu. Everything is prepared in shared kitchen and company will not guarantee gluten free due to cross contamination risk.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
Their online menu offers a few gluten-free options, but we were told there was nothing our Celiac child could eat safely. The chef was unwilling to make anything separately (baked or in a clean pan). So we had to leave.
— Not at all
— No gluten-free information on the menu
— Not Much/None
Sat down only to find out they cross-contaminate. We were thankful for their honesty and left to find somewhere else.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
They have dedicated fryers I have successfully ate there multiple times
— No gluten-free information on the menu