I ordered the ultimate nachos with chicken. They were wonderful! I did not have a reaction so I think it is safe to say they are gluten and wheat free. The waitress was helpful she gave me the allergy free menu to look at when I asked for it.
Wings are fried in a dedicated fryer - no breading on their tradional wings. Ask to have your wings shook in a to -go box. Almost all sauces are GF, as well as their ranch dressing. Ask to see the GF list to make sure your sauce preferences are safe.
I haven't eaten at this location in a long time. But I recently looked at the allergen list and they have added some "GF" items.
I called this location and talked to the NEW manager who said he is currently getting his staff ready to be gluten friendly. He said the old management was not set up to be offering gluten free but he in the process of getting things ready to offer gluten free options.
No GF bread or roll substitutes however staff seemed accommodating and there is an extensive allergen list online with all of their ingredients! Very helpful.
They do not have a dedicated fryer, not celiac friendly.
I called the manager answered and told me if you were gluten free, you cannot eat here, they have no GF menu. Places like this with a straight forward disposition on GF should be avoided. At least they are honest! I would much rather the straight forward no then lie and have us come in and get sick. :)
They were very friendly...but they do not have a gluten free selection at all...the manager made sure that we knew we'd get glutenized...he paid for our tea..then we just left... Glutenized is my word that I MADE UP...so if anyone asked I made it....LOL
My son has celiac and was very excited to learn that Buffalo Wild Wings advertised that they had guluten-free menu items and so we went there. Upon asking the waitress what our gluten free options were, she said, "Well chicken doesn't have gluten in it, right? And neither do potatoes, right?" Upon further investigation we discovered that they didn't know if the sauces were GF or not and that everything is cooked in the same oil including onion rings, etc. We were really bummed as we love their food and would love to be able to eat there. I hope they make changes in the future to make them more celiac friendly.
I assure you, you will be sick. Ive tried numerous locations in different states. Sick everytime. I'm gluten intolerant. They use the same fryer for all their fried food, and lots of cross contamination. If you look at the menu & see how many items are fried, then you will understand why your bone-in wings that are "NOT' breaded "WILL" make you sick. Everytime I have high hopes- everytime sick. Might as well eat bread.
I loved BBWW before I went gluten free. Of course my choices are now limited, I still enjoy eating here. I usually order their naked chicken tenders, without the seasoning, and their fries. They have multiple, great sauces you can still use. To date I have never had a problem. The waitresses are always super attentive to marking down no seasoning. I usually go during lunch or during a less busy period just to cut down on any chances of catastrophe to my gut.
Was brought a salad with croutons and sometimes get a stomach ache after eating here likely cross contamination but they will bring you am allergen menu and try to work with you
there is no GF menu there. just a hard-to-read chart. with an X or no X. says no separate fryers. a star goes for GF bottled beer. :)
I was really disappointed, the waitress was not informative and do not seem to care. That being said, be careful with the menu. Items listed gluten free are still fried and seasoned in the same fryer and containers as the regular menu items. The honey BBQ salad was good and so far no problems