Bündok

Went here a few weeks ago for a work dinner. The GF items are not labeled on the menu but the staff was quick to point out which was safe. Staff seemed knowledgeable, it's a slightly higher end restaurant so seemed like they have good procedures in place.

We ate a large variety of things, it was delicious and I didn't get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The staff we’re knowledgeable about cross contamination and there were many items on their menu that can be modified to be gluten free. My girlfriend is also dairy free and they modified for this as well. Our favorites are the short ribs, Parmesan soup, beet salad and broccoli. I didn’t get sick after eating here.

Celiac friendly?

Yes