Most of the menu is gluten-free! They also have a g-f version of their injera bread. Unfortunately, they cannot guarantee that there isn’t cross contact with any of their dishes. The person I spoke with said that getting a dish over rice instead of with the g-f injera would be a safer bet of no contamination. I decided to risk it and got the lentils over rice and I didn’t end up having a reaction. Overall, I’d say this place is great for g-f but if you have a more severe intolerance/allergy, it may not be the best.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent