Burgerville

5 ratings
$ • Fast Food Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Burgers

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

Safety Rating
3 ratings

As rated by the community

1120 Lewis River Rd
Woodland, WA 98674

Most Recent Reviews


Celiac

Overall Rating

Review


They have gluten free burger options, but they are not careful, and I have dealt with issues after eating there. If you are a Celiac, I do not recommend eating at Burgerville. However, their fries have a designated fryer, so they are safe, and they have extraordinary milkshakes. The GF burgers are awesome if you are willing to take the risk, just not a good idea for Celiacs disease.

Edit: I have learned through a bit more experimenting, and watching, that this problem is only in Woodland. I travel to Longview, or Vancouver if I want a GF burger, now. DO NOT eat at the Woodland Burgerville. In the other locations, though, if you ask them to, they change gloves, or many of them have a designated place for preparing the GF burgers. If you go inside, you can watch them prepare it, as well. Also, you will want to always tell them not to toast it, as most of them don't have designated places to toast the buns. I am confident in the people there to be careful, just NOT at this Woodland location.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
Updated 1 year ago read full review

Overall Rating

Review


This is one of the slowest Burgerville’s I’ve been to. But the food is good, there’s a GF bun option, not dedicated kitchen, but they ask if it’s ok to toast on equipment. Also, they now serve DF milkshakes, hallelujah!

Updated 4 years ago read full review

Overall Rating

Review


Good burgers, similar to like a Burger King Whopper. Bread holds up at first but soon falls apart and turns into a mess, which was okay as I ate in and was able to wash my hands afterwards (and am generally just grateful for any gf bread option!) Vanilla shake was creamy and delicious, if you can tolerate dairy (I will make an exception on occasion and take dijestive enzymes :)

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Bread/Buns
  • Burgers

Categories

  • Dinner
  • Fast Food
  • Kid Friendly
  • Lunch
  • Takeout

Photos


Good burger, but bun didn’t take long to completely fall apart. Great vanilla shake, though!
Add a photo View all photos

More Reviews


Celiac

Overall Rating

Review


Clean & well managed small chain fast food restaurant. Nice salads and bugers. accommodating counter staff to Celiac. Other reviewer was right on.

Celiac friendly?

Yes

Updated 6 years ago read full review

Overall Rating

Review


This place was great! They offer gluten-free buns and they were soft and didn't fall apart. They ask you if you want your bun toasted and assembled (if not celiacs) or in its package still to not risk cc. I got the deluxe grilled chicken sandwich and it was delicious!

Celiac friendly?

Yes

Updated 6 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


This is a go to for our family with me being gluten free, and my daughter having egg, dairy, and peanut allergies. I stick to a burger on a gf bun, untoasted and unassembled. I can get fries but I pay attention to any fried seasonal specials (like the onion rings) as sometimes those contain gluten, so I will skip fries during those times. If you specify an allergy, they’ll take precautions to avoid cross contamination. I am not super sensitive to cross contamination but will react if I ingest anything visible to the eye (like a crouton or bigger). I’ve never been glutened here.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Symptomatic Celiac

Overall Rating

Review


No dedicated fryer but they won’t tell you unless you ask. Not safe.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Gluten Intolerant

Overall Rating

Review


Fries are gluten free and not cooked where the breaded stuff is and they have gluten free buns just don't toast them with allergy to avoid cross contact. Also they have diary free cheese and diary free milkshakes.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Gluten free fries and burger buns!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Tell them you have celiac or a Gluten allergy and they will take the extra precautions to prepare your food. I normally order orginal cheeseburger no bun also no lettuce. There lettuce wraps suck and there GF buns remind me of the nasty patty on health inspector epsiode of spongebob.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff will clean kitchen space or change gloves if asked
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

More Info