The cross-contamination is really bad. The fryer for the french fries is only gluten-free when they do not have gluten filled seasonal items to fry in it
No
The do have GF buns but that’s about as far as it goes..
No
Gluten free buns and the fries are safe except during onion ring season
fries in their dedicated fryer!
Yes
Great. Gluten free Buns have 39 carbs (for my diabetic carb counters). Dedicated fryers.
Yes
Let the staff know that you have celiacs or an intolerance, and they are very helpful.
This is a go to for our family with me being gluten free, and my daughter having egg, dairy, and peanut allergies. I stick to a burger on a gf bun, untoasted and unassembled. I can get fries but I pay attention to any fried seasonal specials (like the onion rings) as sometimes those contain gluten, so I will skip fries during those times. If you specify an allergy, they’ll take precautions to avoid cross contamination. I am not super sensitive to cross contamination but will react if I ingest anything visible to the eye (like a crouton or bigger). I’ve never been glutened here.
— Somewhat
— Some
— Excellent
No dedicated fryer but they won’t tell you unless you ask. Not safe.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Fries are gluten free and not cooked where the breaded stuff is and they have gluten free buns just don't toast them with allergy to avoid cross contact. Also they have diary free cheese and diary free milkshakes.
— Very
— Gluten-free items are marked on the main menu
— Excellent
Gluten free fries and burger buns!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Tell them you have celiac or a Gluten allergy and they will take the extra precautions to prepare your food. I normally order orginal cheeseburger no bun also no lettuce. There lettuce wraps suck and there GF buns remind me of the nasty patty on health inspector epsiode of spongebob.
— Very
— No gluten-free information on the menu
— Some
— Good