Review of Burrito Burrito

The restaurant labels items as gluten free, but after talking to the worker taking orders there is no precaution against cross contamination. The flat top is shared with seitan and flour tortillas. The fryer is shared with gluten containing items. My wife and I did not order anything, cannot speak to food quality.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good for takeout
• Good vegan options