We went to the Trapper Smokehouse to grab some lunch; they have an allergy binder and showed us what was safe for my celiac. We ordered smokehouse chicken, fries, and fresh fruit (they had strawberries, tangerines and Mellon cups). Then supervisor went to the back to get uncross-contaminated food. They also have a dedicated fryer for the french fries.
Overall, a much better experience than the 25 minute wait for the gluten-free cheese pizza we got at FestHaus on a previous trip!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent