Review of Butcher & Bee

I have been here twice, once for brunch and most recently for dinner. I am sensitive to cross-contamination and haven’t gotten sick either time. The menu is somewhat limited in terms of entrees if you can’t eat from a shared fryer. However, the servers I had were very knowledgeable and took gf seriously. For dinner, I ordered the whipped feta as an appetizer, which they served with sliced cucumbers. I had the sliced turnips for my meal, which seemed to be the only option that wasn’t fried and cross-contaminated. But, both were delicious.

Celiac friendly?

Yes