Extremely satisfied with the care taken with my order. It's not dedicated fryer but the staff will explain Celiac safe options. Great staff, thanks for the wonderful evening.
— Very
— No gluten-free information on the menu
— Not Much
— Excellent
I am an extremely sensitive celiac and had no reaction here and felt incredibly safe. The chef personally came out and explained their kitchen and process to make my food gluten free. It was also some of the best food I’ve ever eaten. Highly suggest!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Fantastic restaurant. One of the best meals I’ve ever had, and extremely gluten friendly. They have a gluten free menu and the waiter was very aware of the allergy. No gluten free bread or anything like that, but being a steakhouse, most of the menu is gluten free. I started with a shrimp cocktail and as shared a piece of maple bourbon bacon. Then we shared a porterhouse, which was phenomenal. We had stuffed hash browns (AWESOME) and green beans as sides. Then I finished the meal off with a tin roof sundae, which was out of this world.
Other reviewer noted being treated poorly because of their dress. I didn’t experience anything like that. Everyone was extremely nice to us, and I walked in with a polo shirt, gray jeans, and sneakers, without a reservation at 8:30 on Saturday night. We were seated in the main dining room. Other guests were similarly dressed. Some in t shirts. Some in sport coats. I didn’t see anyone in a suit (maybe more common during the week).
Either way, don’t hesitate to go here. Lots of gluten free options, knowledgeable and friendly staff, and delicious food. You won’t be disappointed. Or hungry.
The maître d' was very rude sat us in the front because of the way we were dressed we weren't in suit and tie and when we left one of them made a comment"now that they left" and I was felt treated like dirt I do not recommend you go there unless you plan on dressing in a monkey suit